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Milk Protein Hydrolysate Market Latest Trends 2019 | Recent Industry Analysis to 2025

Author : Rahul Sankrityayan | Published Date : 2019-07-10 

Global Market Insights, Inc. has added a new report on Milk Protein Hydrolysate Market that provides a comprehensive review of this industry with respect to the driving forces influencing the market size. Comprising the current and future trends defining the dynamics of this industry vertical, this report also incorporates the regional landscape of market in tandem with its competitive terrain.

Milk protein hydrolysate market growth from enzymatic hydrolysis may expect consumption at over 220 kilo tons over the projected timeframe. This technology is used for protein recovery and modification purposes which helps in functional properties improvement such as emulsifying and foaming capacity along with providing high digestibility, which may foster market growth.

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The extensive number of R&D programs on nutritional food & growing awareness about a protein-rich diet has helped milk protein hydrolysate market share soar to new heights. Nowadays, there has been a rapid surge in the demand for baby nutrition on account of the explosive population growth and the chaotic schedules working parents have to deal with.

Next to breast milk, infant formulas are considered the best product for babies, for helping them build up their nutritional profile. In accordance, cow’s milk, considered to be rich in amino acids and other nutrients, is said to suit infants the best. In order to supplement the right nutrition for infants, formulas have been developed that are based on hydrolyzed cow milk proteins, that not only retain the excellent nutritional quality of these milk proteins but are also provided in a predigested form.

Given that milk protein hydrolysates not only help augment infant nutritional profiles but also help build up their physical strength, there has been an increased demand for the same to feed preterm infants. These proteins are also delivered to those infants that require a reduction in the gastrointestinal transit time so as to prevent common digestive ailments, in consequence, propelling the global milk protein hydrolysate market size from infant nutrition.

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U.S. whey protein hydrolysate market demand may witness significant gains at over 5.5% during the forecast period. Consumers are paying more attention towards protein rich ingredients consumption to sustain overall health balance, thereby boosting milk protein hydrolysate industry growth. Increasing trends among working professionals and millennials for muscle building, weight loss and fat reduction to enhance overall health and development may favor the industry growth. Several manufacturers have replaced  carbohydrates core with added protein and steady flavor to deliver a clean label product with improved protein and less carbohydrate content.

Germany infant nutrition application in milk protein hydrolysate market size is poised to surpass USD 50 million during the foreseeable timeframe. Increasing acceptance of infant nutrition, as it contains vital nutrients which are necessary for infant growth should promote the market. Moreover, strict regulations are imposed on labelling, presentation and advertising of infant formula so as not to discourage breast feeding and ensure proper usage of breast milk substitutes may favor milk protein hydrolysate regional growth.

China animal feed applications for milk protein hydrolysate market size may register gains close to 5% by 2025. Chinese aquaculture industry is composed of individual enterprises, farmers, and cooperatives which are positioning their market in the industry thereby influencing the product demand. Most of the companies are willing to expand the aquaculture business by investing in domestic market and enhance product portfolio.

Lactalis Group, Carbery Group, MILEI and Moringa Milk are major industrial participants in milk protein hydrolysate market. Companies are concentrating to increase their business by indulging into collaborations with strong focus on R&D to increase product portfolio.

Read More - http://express-journal.com/dairy-processing-equipment-market-report-regional-revenue-growth-forecast-2019-2024/

About Author

Rahul Sankrityayan

Rahul Sankrityayan

Fortified with a post-graduate degree in Computer Applications, Rahul Sankrityan writes for Fractovia, where he pens down news and articles spanning across segments of technology industry that excite him on a day-to-day basis. Rahul comes with a rich experience in technical field as well as writing. He can be contacted at- [email protected] | https://twitter.com/sankritsays

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