North America Prebiotics Market Revenue to Expand at USD 1 Billion by 2026

Author : Ronak Bora | Published Date : 2021-08-31 

North America prebiotics market size is expected to exceed USD 1 billion by 2026. Growing health consciousness among individuals amidst the outbreak of COVID-19 is likely to aid North America prebiotics market forecast. Prebiotics may be found in a variety of foods, including sugar garlic, beets, onions, wheat, and bananas.

Because of their low concentration in these meals, prebiotics are synthesised and supplied as supplements in feed items. As prebiotics help in strengthening the immune system, they can offer considerable resistance to bacterial and viral infections, including COVID-19.

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Yakult Pharmaceutical Industry, Abbot Laboratories, Sigma Aldrich, Jarrow Formulas, Inc., Kraft Foods Group, Inc., Ingredion Incorporated, RMS, The Nue Co., and Dr. Tobias are among the top prebiotics manufacturers and suppliers in North America.

Growing popularity as a substitute to sugar

Through 2026, rising concerns about sugar illnesses are likely to spur prebiotics penetration across North America prebiotics market. Prebiotics have a wide range of uses, including texture enhancement and the ability to sweeten meals without adding sugar. For example, with the rising number of diabetes patients, the demand for inulin for blood sugar management is also likely to grow significantly.

Inulin is a kind of fructan, which is a sugar chain. Bacteria in the colon convert inulin into short chain fatty acids, which aid in the nourishment of colon cells. Inulin is taken to improve digestive health by maintaining the balance of beneficial bacteria in the colon. It also aids in maintaining normal blood sugar levels and encouraging weight reduction. Prebiotics manufacturers are likely to see opportunities from the increased demand for dietary supplements and growing health consciousness across North America region.

Increasing usage of animal feed additives

United States animal feed additives market size is expected to reach over USD 9 billion in 2025, rising from USD 6 billion in 2016. Commercial animal production in North America has been increasing due to high non-vegetarian food consumption and a significant rise in the number of home pets. Consumers are spending more money on animal nutrition and feed additives, promoting the North America prebiotics market share across animal feed additives application.

Nutrition is a critical element aiding in overall animal development. In cattle nutrition, prebiotics such as FOS, inulin, isomalto-oligosaccharides (IMO), and GOS are primarily utilised. The rising usage of prebiotics in animal feed to enhance animal health and metabolism is likely to benefit North America prebiotics market.

Robust demand for fermented dairy products

North America prebiotics market share from the dairy products segment held a notable share of the food & beverages sector in 2019. Prebiotics are used in cow feed to improve performance, digestion, and the immune system. Because of changing consumer eating habits and the advent of healthful fermented dairy products, the usage of prebiotics and probiotics has gained popularity in the North American market.

Through the past decade, there has been a surge in demand for fermented dairy products such as yoghurt in the United States and Canada. Yogurt sales in the United States produced about USD 9 billion in revenue in 2019. Dairy businesses have developed several flavours across their flavoured yoghurt product segment, attracting new customers each day, fostering North America prebiotics industry outlook.

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Nutraceuticals in baby foods

North America prebiotics market share from the baby food segment is set to witness a CAGR of 10% through 2026. Infant formula is a meal designed specifically for feeding newborns. Prebiotics are used to boost infant immunity and to maintain a healthy balance of beneficial bacteria in their intestines. With the growth in the number of newborns in North America, the demand for nutraceuticals for babies is seeing considerable traction.

Table of Contents (ToC) of the report:

Chapter 1   Methodology & Scope

1.1    Market definitions

1.2    Market assumptions & forecast parameters

1.3    Appendix

1.4    Data Sources

1.4.1    Primary

1.4.2    Secondary

Chapter 2   Executive Summary

2.1    North America Prebiotics industry summary, 2015 - 2026

2.1.1    Business trends

2.1.2    Ingredients trends

2.1.3    Application trends

2.1   4 Country trends

Chapter 3   North America Prebiotics Industry Insights

3.1    Industry segmentation

3.2    Industry outlook, 2015 - 2026

3.3    Value Chain

3.4    Regulatory overview

3.5    Market factor analysis

3.5.1    Growth drivers

3.5.2    Growth restraints

3.6    Competition review

3.7    Porter’s analysis

3.8    PESTEL analysis

3.9    Impact of COVID-19 on prebiotics demand by application

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About Author

Ronak Bora

Ronak Bora

A graduate in Electronics Engineering, Ronak writes for fractovia and carries a rich experience in digital marketing, exploring how the online world works from a technical and marketing perspective. His other areas of interest include reading, music, and sport. [email protected] | https://twitter.com/RonakBora26

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